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Tuesday, August 17, 2010

Egg Recall - UPDATED

I just love hearing about recalls after ingesting foods that are recalled!
sheesh............
Now let's see if I have these symptoms...............

First of all - SALMONELLA is no joke - had it once - got it cleaning 3 dozen chickens at the deli - last chicken being cleaned and I put the contaminated chicken knife I was using right into my finger - not a pleasant site and not a nice thing to go through. And those horsepills that they made me take just did not want to go down. Never want to go through that again!


UPDATE:

Eggs recalled around the country after Salmonella is found
Mitch LipkaMitch Lipka RSS Feed
Aug 17th 2010 at 5:40PM
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Filed under: Food, Health, Consumer Ally, In the News
egg recallEggs are being recalled around the country after a widespread Salmonella outbreak was linked to a farm in Iowa that distributes to wholesalers and distributors who sell the eggs under a variety of supermarket brands, the U.S. Food and Drug Administration announced.

People have gotten sick from the eggs, but the FDA did not say how many or where. But the U.S. Centers for Disease Control and Prevention indicated the number of those stricken is in the hundreds -- documenting about 200 cases a week in early summer. One estimate of the number of eggs involved exceeds 200 million.

The eggs have been sold under the following names: Lucerne, Albertson, Mountain Dairy, Ralph's, Boomsma's, Sunshine, Hillandale, Trafficanda, Farm Fresh, Shoreland, Lund, Dutch Farms and Kemps. They have been sold in cartons of six, 12 and 18.

The eggs being recalled carry Julian date codes of 136-225 and have the plant numbers 1026, 1413 and 1941. The date follows the plant number.

Salmonella can be fatal to young children, the frail, elderly and those with weakened immune systems, the FDA said. Most people who are contaminated with Salmonella usually experience a variety of gastrointestinal problems, but the infection can cause more serious issues.

Salmonella enteritidis, the type associated with eggs, usually starts 12 hours to three days after consumption and typically lasts up to a week, according to the U.S. Centers for Disease Control and Prevention.

The FDA said Wright County Egg is cooperating with its investigation and took the rest of its eggs to a "breaker" where they are to be pasteurized to kill any remaining bacteria.

If you have any of these eggs, return them to the place of purchase for a refund. Do not consume them.

Anyone with questions is asked to go to an industry web site to find more information or call 404-367-2761.




Salmonella outbreak prompts recall of 228M eggs
CDC, FDA launch growing investigations; hundreds of illnesses suspectedAdvertisement | ad info
.updated 19 minutes ago
Share Print Font: +-An outbreak of salmonella illnesses linked to shell eggs has prompted a nationwide recall of 13 brands of eggs produced by an Iowa company and triggered a multi-state investigation that is expected to grow.

The Associated Press estimated the total recalled at 228 million eggs, although the company in question, Wright County Egg of Galt, Iowa, wouldn't confirm it.

So far, clusters of illnesses linked to eggs have been confirmed in at least three states, California, Colorado and Minnesota, federal health officials said Tuesday. In California, tainted eggs have sickened at least 266 people, Los Angeles County health officer Dr. Jonathan Fielding told reporters Tuesday.

The federal Centers for Disease Control and Prevention is looking into a four-fold spike in reported cases of salmonella enteritidis with a particular genetic fingerprint in late June and early July, said Lola Russell, a CDC spokeswoman. In addition, many states have reported increases in the specific pattern since May. That could indicate hundreds of illnesses tied to the outbreak, Russell said.

On Friday, officials with Wright County Egg, issued a national recall for 13 brands of eggs with particular date stamps because they had the potential to be contaminated with salmonella. The eggs were packed between May 16 and August 13.

The recalled eggs are packaged under the following brand names: Lucerne, Albertson, Mountain Dairy, Ralph's, Boomsma's, Sunshine, Hillandale, Trafficanda, Farm Fresh, Shoreland, Lund, Dutch Farms and Kemps. The eggs are packed in cartons of various sizes, including 6-egg cartons, dozen-egg cartons and 18-egg cartons.


..They feature Julian dates ranging from 136 to 225 and plant numbers 1026, 1413 and 1946. Dates and codes can be found stamped on the end of the egg carton. The plant number begins with the letter P and then the number. The date follows the plant number. For example: P-1946 223.

The federal Food and Drug Administration has launched an investigation at the Iowa firm.

Salmonella Enteritidis can cause fever, abdominal cramps and diarrhea that begins with 12 to 72 hours of eating contaminated food and lasts four to seven days. It can cause serious illness in people with compromised immune systems.

Consumers shouldn't eat the eggs and they should return them to the store where they were purchased.

This recall is of shell eggs only. Other egg products produced by Wright County Eggs are not affected. Consumers with questions should visit: http://www.eggsafety.org or contact the Egg Safety Media Hotline 404-367-2761.

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